Want to write a cover letter for a restaurant job? How to write an application letter for employment in a restaurant as a chef, cook, assistant chef, trainee chef, head chef position, commie chef, or sous chef jobs. etc.
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Application for the Chef Job Opening
HR Manager,
Spices Hotel Chains.
Dear Sir,
I came to know that there is a new job opening for Grilling Chef in your restaurant in DHA, thorough your advertisement in the newspaper. I hold a 4-year diploma in Cooking, and Backing from the University of Hotel Management. Grilling is one of my specialties, and I have worked in Grills, and Steaks restaurant chains for 2 years as part of the requirement from the University.
I have attached my Documents entitling me as a diploma holder, and a certificate of service from Grills, and Steaks. I am hopeful that I will be given a chance for showcasing my skills.
Regards,
Abubakar
Cover Letter for Chef Job Application
The Manager,
Eat First Restaurant
Dear Sir,
I have been informed that you have a vacancy for a chef who should be formally educated and must be a specialist in cooking Chinese cuisine. I deem myself a perfect candidate to fill this vacancy. I have got a High school diploma as well as diplomas in cooking, and hospitality management. I love this career, and cooking is my passion.
I am exceptionally good at preparing traditional Chinese dishes, and I also have lots of experience in cooking continental and Italian food. I have been working for five years now as a professional chef in various well-reputed hotels, and restaurants. I request you to provide me with an opportunity to work at your restaurant. I am currently jobless, and can immediately contribute to your team.
My resume and experience records are enclosed with this application for your review. I hope to hear from you soon.
Yours sincerely,
Steve
Job Application Letter for Cook Position
The manager, Shelton hotel
Respected Sir,
I have got to know about your hiring of a cook. I would like to tell you that I have applied for that post. I am in this work for the last 10 years, and I have worked for 2 five star hotels. I have done my cooking course from a well-reputed institute, and I occasionally participate in many cooking competitions and won them as well.
My specialties are continental, Thai, Chinese, Italian, Mexican, Japanese, and Turkish. I can also cook different cuisines of the East. I would be pleasured if you give me a chance to enhance your taste buds, and let me serve your hotel. Please find attached my documents, and certificates. I am looking forward to a positive response. Thanks
Yours truly,
George Augustine